Hi, my name is Faye, and I own a small farm here is the beautiful Somerset countryside.  I keep rare breeds of pigs, sheep and cattle which are kept to the highest possible welfare standards and are completely free range (a little bit too free range sometimes!) and are free to express their natural behaviour.  I am passionate about animal welfare and our farming genetic heritage which is why I chose to keep rare breeds. 

Having put so much love into the rearing of my animals, I feel that I owe it to them to make sure that they are made into the tastiest food that I possibly can.   So, keep your eyes peeled for tasty soups, yummy ready meals, gorgeous bone broths and mouth watering charcuterie in styles from around the globe, dry cured bacon and hams, and what I hope will be the best gluten free sausages, faggots and burgers you will ever taste.  I also have a selection of cuts and joints of Mutton, Hogget and Pork available.

In addition to providing our customers with superior quality meats, we also occasionally have stock for sale and can provide you with chickens for your garden, rare breed pigs from weaners to in pig gilts, and occasionally we
have Wiltshire Horn sheep for sale as ewe lambs or experienced mothers.  See our Stock for Sale page for more details and what we have available. 

See you soon,
Faye xx